This is the final update on our Bearwood Handmade Spring stall holders. And we know that for some, the food is just as important as the crafty stuff! Indeed, all the food at our fairs is handmade and expertly crafted. And delicious!
First up, in the main hall, is Stevie of Maiden’s Fayre:
“I make homemade preserves. It started as a hobby and was never intended as much more than that. I found it suddenly took off and I was being asked to attend events, so production went into overdrive. Almost a year ago I registered as a business. All my products are made with ingredients as locally produced as possible, with Salop Drive and Northfield Eco Centre being part of my supply chain. If I see a glut of fruit or veg – I just HAVE to find a recipe to use it up!”
Jennifer of Charlie’s Mom’s Chocolate Factory is a well known face at our fairs and so is her chocolate. She’ll also be in the main hall:
“Chocolate, fudge & all things sweet, handmade at home by me. Started with a little help from Google searches and here I am, 2 and a bit years later and still loving every inch of chocolate making. I am inspired by happy faces and people saying how my chocolate made someone’s day!”
Bearwood Pantry will be serving a range of food from 10.00am – so skip breakfast and come and join us! For lunch there’s gorgeous veggie soup, Spanish tortilla and mini pork pies. Albert has made Hot Cross Buns and a lovely range of artisan breads AND he’ll be serving up his fab South African street food.
And of course Bearwood Handmade wouldn’t be the same without the sweet treats of our very own Rach. Afternoon tea anyone?
So there we are. My mouth is watering just thinking about tomorrow. Come on down and enjoy the day. And remember, we’re in our NEW VENUE!!!